Brazilian coffee is one of the most consumed and produced coffee varieties worldwide. Brazil is known as a leading country in coffee production, and its coffees are particularly known for their low acidity, full body and mild sweetness.

Brazil's climate and geographical location provide the perfect environment for coffee production. Brazil has great potential in coffee production as it has large agricultural lands and fertile soils. Therefore, Brazilian coffee is produced in high quality and quantities.

One of the most distinctive features of Brazilian coffee is its low acidity. Brazilian coffee also draws attention with its caffeine content and intense aroma. Thanks to these features, it is a preferred type of coffee to provide energy and alertness. Plus, some research shows that Brazilian coffee is full of antioxidants and may support heart health.